Common injuries sustained by kitchen staff.
Most common kitchen knife accidents.
Burns cuts slips and fires can all end up costing both owners and staff.
According to statistics every year over 100 000 people are injured in a kitchen related accident.
Blunt knives are common culprits of causing you to slip whilst chopping food.
Food safety and kitchen equipment cites fires electrical shock and mishaps with knives as the three most common causes of kitchen accidents.
Lacerations caused by knives of all kinds not just the kitchen type affected more than 350 000 people in 2012 according to the consumer product safety commission.
Knife cuts and lacerations are the most common accidents in the kitchen.
Sharp knives surely they send over 322 000 people to the emergency room every year whether from surprisingly common avocado related injuries or from a slip of the hand slicing another type of food.
Top 5 most common accidents that occur in the kitchen you might not really think about it but the kitchen can be a dangerous place it is the one room in the house that offers up so many ways of hurting yourself whether it be the knives boiling water electricity or burning yourself on the hob and if you don t take care and are sensible.
Furthermore how many accidents happen in the kitchen each year.
Burns can happen when boiling water or oil makes contact with the skin but they can also occur when staff members neglect to make use of protective oven gloves.
In this video we share with you the 6 most common kitchen accidents and what you can do to prevent them from happening to you or your family first burns.
What s the most dangerous item in your kitchen.
While burns rank highest in kitchen related injuries knives electrical appliances and lack of sanitation also lead to countless injuries and occupational illnesses.
Ruffin author of kitchen smarts.
A knife went through seamore s co owner michel chernow s hand the worst kitchen accident michael chernow co owner of seamore s in new york city faced is not for the squeamish.
Knife cuts and lacerations are the most common accidents in the kitchen.
You need to be aware of this when using them avoid hurting yourself or others.
A kitchen can be full of accidents waiting to happen.
This can cause you to get a cut from a knife underneath the bubbles.
Osha says using a dull knife is one of the most common mistakes 2 according to osha using a dull knife will cause you to use greater force which increases your chance of several kinds of injury such as cuts amputations stabbing wounds into your leg arm or body and increasing joint and nerve pain from repetitive motions that can be a warning sign of permanent crippling injury.